Apron Safety and Management

Course Benefits
On successfully completing the course, trainees will be able to:

Learn theoretical background on the basics of safe and efficient apron activities
Design and implement new apron policies and procedures
Demonstrate good practice
Reduce accidents, reduce overheads, improve efficiency

Who shoud attend
Airport Station managers,
Airport Duty managers Those involved in managing, supervising, coordinating and undertaking
Ground Support activities such as (Ground Support Team managers, Supervisors Handlers, Cleaning, Catering & Airport Security),
Airfield Management teams and Compliance monitoring staff and Auditors
Flight Operations and Aerodrome inspectors working for Regulatory authorities will also benefit from attendance at this course.

Content
Implementing effective safety management systems for apron
Apron inspections, markings,signs and signals
Health and safety / PPE
Auditing apron users
The aircraft turnaround plan
Accident and incident case investigation and case studies
Ground service equipment permits and checks
Revitalising the apron safety committee
Quality Management,
Industry Standards and Regulations
This course is not planned, Request